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Show your valentine love with a meal that includes seasonal, local ingredients

Chef Sean Arnold prepared this Valentine’s Day dinner for two. (Photos by Kate Penn) You’re scrambling. The pressure you feel from putting off planning Valentine’s Day dinner is making your heart throb...

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Catch up with Smart this weekend

We’ve been crossing our fingers for sunny weather all week. Hopefully it pays off this weekend and everyone can enjoy some spring sunshine and warmer temperatures. Before you and your family hightail...

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How I Pinch a Penny: Are your eggs still fresh?

Photo courtesy of How I Pinch a PennyHave you ever looked at that carton of eggs sitting in the refrigerator and wondered if they were still fresh after the sell-by date? Watch this quick video to see...

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How I Pinch a Penny: Dinner for six for less than $60

Photo courtesy of howipinchapenny.com My husband and I love to entertain. But like many who love to entertain we don’t take the time to do it nearly enough. So last weekend we had two couples over for...

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Local chefs lay down creative ideas for dining alfresco

Lisa Cialini of Spring Garden Township sets up for a picnic with her children, from left, Isabella, 9, Anna Marie, 1, and Vincent, 4 (Photo by Kate Penn)You don’t have to be Yogi Bear to love a picnic...

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Of Pots and Pens: Sweet potato gnocchi in a parmesan, sage sauce

Sweet potato gnocchi. Photo by Rebecca LeFever ofpotsandpens.com For only the second time I’ve ever made gnocchi — I tried to do something different. My first attempt turned out so-so. The dough was a...

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Cooking for friends with cancer: Skip the comfort food

Health coach Cheryl Rojic suggests fresh foods, such as spring rolls, for cancer patients in her cooking class. (Cyrus McCrimmon, The Denver Post)The news comes in a phone call or an e-mail from your...

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How an 8-year-old girl could help cure breast cancer

Cindy Solomon laughs as her 8-year-old daughter, Ella, eats a packet of sugar in order to produce saliva that will be tested during her visit to the Huntsman Cancer Institutes in Salt Lake City, Utah....

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CSA Summer: Grilled Caesar salad and strawberry pizza

Photo by Jeff Lautenberger When Jeff and I went to Miller Plant Farm Tuesday to pick up our first CSA share of the season, I at least was in for a bit of a shock. I’m still not sure what I was...

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Can’t stand the heat? Take your meal prep out of the kitchen — or at least...

Chef Erik Gotwalt prepares a Watermelon, Cucumber and Tomato Salad at YorKitchen (Photo by Chris Dunn) Cooking in summer? Don’t do it — at least not inside. So says Erik Gotwalt, a York County chef....

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